Rambutan could also have greenish yellow or orange exterior. This can cause food allergy symptoms like hives, itching, rashes or swelling. Nutritional value of Rambutan. Like the other two fruits, it’s also known for its nutritional value. Nephelium sufferrugineum Radlk. It is rich in antioxidants and helps fight many health problems. Rambutan is a delicious and beneficial fruit found in abundance in South-East Asia. Other Health Benefits of Rambutan? 22mg Calcium. CureJoy Editorial Apr 18, 2018. Rambutans are usually harvested at the peak of maturity. Overview. Rambutan tree yields twice in a year. That means it helps shrink and constrict the tissues of the body to protect organs like the skin. Rambutans are a rich source of iron. The protein collagen is essential part of hair structure. Fruits are formed in loose clusters of 10 to 18. Improves the Health of the Eyes; Prevention of Anemia; Reduces Bad Cholesterol; Preventing Cancer; Cleaning Kidneys; Immunity … These properties help fight off infections and optimize health. It helps in fighting off the harmful radicals. The vitamin helps avoid cell damage and enables the assimilation of … What is Rambutan? However, the fruit is the powerhouse of nutrients for expectant mothers. Rambutan: A Tasty Fruit With Health Benefits Written by Alina Petre, MS, RD (NL) Related to lychee and longan fruits, rambutan is a nutritious fruit with a hairy shell and sweet, edible flesh. There are so many benefits of rambutan in human body. Facebook; Twitter; Google+; Pinterest; Tumblr; Check out similar food or compare with current Durian. Today, Thailand, Indonesia and Malaysia are considered the largest producers of rambutan. It makes the skin look young and healthy for longer time period. For example, folate is an important vitamin essential … Chart: Nutrition Facts for Raw Rambutan Pulp. Further study assessed anti-diabetic activities of Rambutan peel phenolic extract in mouse model of Type II diabetes promoted by streptozotocin incorporated with high fat diet. Storage is quite a major problem for the fruit because, during storage, the fruit rapidly loses its quality in appearance, due to shriveling and browning of the rind. Boil the peel and drink the liquid to cure dysentery and fevers. 1%. The study shows that seeds, pulp and skin possess strong polyphenolic compounds known as flavonoids. Rambutan is a small, round tropical fruit that is native to Indonesia, Malaysia, and other Southeast Asian regions. Rambutan contains the numerous nutritional values which have several health benefits as reported by the studies conducted on it. It causes damage in blood vessels that could result to heart disease, stroke, heart disease and other serious health ailments. We will cover the nutrition profile, purported health benefits, drawbacks, and all the need-to-know information. 13.9g Carb.3g Fiber.3g Ash. Reading Time: 3min read 0 0. Virtually every part of the rambutan fruit has been used in traditional medicine, thanks to its incredible medicinal properties. Similarly it is relatively rich in Carbs, Manganese, Fiber and Calcium Check out similar food or compare with current The fruit resembles lychees, with a thin, leather-like skin and multiple spiky structures sticking out of it, almost exactly like a sea urchin. Health Benefits Of Rambutan Fruit, Leaves, Seed, Peel, And Bark. 6mg Phosphorous. Nutritional Value: It is a good source of vitamin C and calcium, rambutan fruit provides fairly a good amount of niacin, iron, protein and fiber. Potential rambutan benefits include improved digestive health, stronger bones and better blood sugar control. Rambutan fruit nutrition value. Need some inspiration? Skype: healthbenefit55, Nutritional value of Rambutan, canned, syrup pack. The skin of Rambutan helps with chronic fevers and dysentery, say experts. At home, place them in cool place in a fruit bowl, occassionally moistened to keep them fresh. Advertisement . Harvesting stops further ripening of the fruit. Let us know how rambutan benefits ones’ health in many ways. A customer buys mangosteens and rambutans at a fresh food market in Nonthaburi province, on the outskirts of Bangkok, May 18, 2012. The report card of rambutan nutrition is impressive – it is rich in manganese and has traces of sodium, potassium, zinc, calcium, phosphorous, iron, and magnesium. It stands out for its distinct appearance. While it is totally possible to find rambutan in the United States, it may require you to look beyond your local grocery store. It is native to Indonesia. Lychee also contains a single black seed in the middle. Meanwhile, dragon fruit, also known as pitaya, is actually a species of cactus native to Central and South America. Part of this plant can be used as a medicinal fruit and have benefits for health such as. Vitamin B3 has the ability of converting fats, carbohydrates and proteins into energy. It is a good source of fiber and vitamin C, as well as micronutrients like iron and B vitamins. Rambutan trees are today discovered expanding naturally in Southern China, the Indochina region as well as Southeast Asia. 0 Shares. Rambutan: A Tasty Fruit With Health Benefits Written by Alina Petre, MS, RD (NL) Related to lychee and longan fruits, rambutan is a nutritious fruit with a hairy shell and sweet, edible flesh. © 2020 Healthbenefitstimes. Health Benefits of Rambutan. Leaves are used as poultice on temples for alleviating headache. The juice of leaves promotes healthy scalp and seeds possess anti-diabetic properties. Tweet on Twitter. ex Blume nom. Pin. 10 Health Benefits of Rambutan . In fruit rambutan there are many important compounds such as vitamin C, iron, phosphorus, protein and carbohydrates, all these substances the body needs every day. Longan fruit has a drier sweetness and a musky … Rambutan possesses an antibacterial property which is helpful for treating dandruff and other scalp problems such as itching. Roll fingers over the fruit to ascertain its soft, flexible spines (hairs) for freshness. Some research also shows that rambutans may contain several key compounds that can help you maintain normal blood sugar levels as well. Tweet. Wondering how to eat rambutan and where to find it without jetting off to Southeast Asia? Our team includes licensed nutritionists and dietitians, certified health education specialists, as well as certified strength and conditioning specialists, personal trainers and corrective exercise specialists. However, it’s significantly higher in several important micronutrients, including vitamin C, copper, potassium and vitamin B12. Likewise for their nutritional facts and benefits, which we will discuss in a moment. All rights reserved. The fruits could be canned, frozen and thawed. Buy fresh looking berries. topengii Wu. By. 0.21 g of 65 g . Salicylic acid and lukewarm treatment increase the shelf life, but still there is a need to develop new methods which can facilitate a longer storage time, so that the fruit can be exported to distant countries without damaging the taste, flavor, and quality of the fruit. ESTIMATED GLYCEMIC LOAD™ Glycemic load is a way of expressing a food or meal's effect on blood-sugar levels. Rambutan could be processed into jellies, jams, mix fruit cordials, fruit rolls and fruit juices. In Malaysia, root decoction is used to treat fever. Additionally, longer storage also causes the fruit to soften and the pulp to become rather watery and leaky, which seriously affects the fruit quality and ultimately the market price and consumer acceptance. It tastes sweet and sour like grape. glabrum Blume, Nephelium lappaceum L. var. A recent study found out that eating nine to ten fruits and vegetables of rambutan family per day, were effective in lowering blood pressure. By Jenny Hills, Nutritionist and Medical Writer Food & Nutrition. The fruit is also relatively high in calories, and canned varieties can be especially high in sugar. What is known is that the fruit has been cultivated for thousands of years. When the fruit is young, the spines which cover the fruit are bright green which turns to reddish to orange color which signals that the fruit is ready for harvesting. Rambutan is rich source of antioxidants that fight the free radicals that may cause disease like cancer, inflammation and even heart disease. It also contains antimicrobial properties that could help defend against several different strains of bacteria. ), 11 Best Sugar Substitutes (the Healthiest Natural Sweeteners), Quercetin: 8 Proven Benefits of This Antioxidant (#1 Is Incredible), Chia Seeds Benefits: The Omega-3, Protein-Packed Superfood, 9 Proven Black Seed Oil Benefits that Boost Your Health, Top 15 Potassium-Rich Foods to Start Eating Today, Top 7 Foods that Boost Testosterone (Plus Testosterone-Killing Foods), What Is Allspice? Prevents cancer. In this way, it helps improve your energy levels when they are low. Fast urbanization meant rambutan plantations shall no longer be present in Singapore. There is a presence of approximately 20.87 g of carbohydrates, 0.9 g of dietary fiber, 0.65 g of protein, 0.21 g of … The fruit acts as an astringent, stomachic, and anthelmintic or antiparasitic. The flowers possess fairly sweet aroma which is white or green in color. Vitamin C in Rambutan adds shine to the hair. Rambutan peel phenolic extract recovered glycogen content in mice liver which promoted activity of glutathione peroxidase and superoxide dismutase and lowered lipid perioxidation in diabetic mice. It contains few unique organic compounds including vanillin and cinnamic acid as well as antioxidants which promote overall health. Rambutan is a great source of minerals and vitamins that assist to strengthen bones, lose weight and also provide anti-parasitic properties. It could be harmful for blood pressure patients because the sugar turns into alcohol in ripened fruit. Compare current food to Durian Lychee. Longan. Therefore, this article takes an evidence-based look at rambutan. Rambutan is a unique looking fruit that originates from Southeast Asia. The initial record of rambutan trees reveal that they were grown by the Malayan jungle people about their short-term settlements, an exercise followed to date. Rambutan also contains 0.35 mg of iron, 0.34 mg of manganese, 8 micrograms of folate, 0.08 mg of zinc, 0.22 mg Riboflavin, 0.01mg of thiamine, and 0.02 mg of Vitamin B6. Rambutan Fruit: Benefits, Nutrition, How to Eat Rambutan And More. Copy infographic link Copy. … inval. Useful for kidney health. Avoid consuming seeds as it could be fatal. To the people of Malaysia, Thailand, the Philippines, Vietnam, Borneo, and other countries of this region, the rambutan is a relatively common fruit. This Dr. Axe content is medically reviewed or fact checked to ensure factually accurate information. Standard storage practices need to be stringently followed in order to maintain freshness and high fruit quality. Rambutan contains vitamin A, it is very good for maintaining eye health. Dr. Josh Axe is on a mission to provide you and your family with the highest quality nutrition tips and healthy recipes in the world...Sign up to get VIP access to his eBooks and valuable weekly health tips for FREE! Skin beauty: The application of the paste of its fruit helps to improve the facial complexion. The daily intake of 500 milligrams of Vitamin C is recommended for good sperm health. The fruit peel has anti-cancerous properties and can cure dysentery. It might be possible that deficiency of Vitamin C in males might be the reason for conceiving children. Not only that, but some research also shows that antioxidants could play a role in disease prevention and may reduce the risk of chronic conditions like cancer, coronary heart disease and diabetes. 110. vdvngpl September 18, 2019 No Comments. It also reverses the actions of the free radicals and protects the body … Leaflets are pale green, pubescent, soft, alternate to sub-opposite. voted up. The benefits of vitamin C can have on your body is limitless. Around the 13th century, it was brought to Zanzibar and Mozambique by Arab traders. Privacy Policy In fact, one animal model published in the journal Nutrients found that rambutan peel extract was effective at decreasing blood sugar levels in mice. Rambutan is rich in fiber content, low in calories and high in water content. It’s also been studied extensively for its antioxidant content and antimicrobial properties, which could help fight off bacterial infections to protect overall health. Hypertension as do not show any symptoms, it is known as silent killer. This fruit is an excellent source of manganese along with potassium, sodium, zinc, iron, phosphorus, magnesium and calcium. Rambutan, lychee and dragon fruit are three of the most popular varieties of tropical fruit around the globe. In fact, it’s estimated that about 43 percent of the body’s manganese is actually found in the bone. In addition, there are high content of Vitamin C and Vitamin B in this small fruit. How to eat a rambutan 1. The richness of the vitamin can help increase the iron absorption, thereby improving the … Rambutan is a good source of manganese and vitamin C. It supports in lowering inflammation of cell and also promotes absorption of iron which is vital for good blood health. It contains fructose which promotes resistance of insulin that could worsen diabetes as it could cause spike in level of blood sugar. Thailand is a major producer and exporter of rambutan, where the ‘Rong-rien’ variety is the most popular variety commercially, with demand increasing annually. Compare current food to Longan. Adding manganese-rich foods to your diet can help support healthy bone formation to reduce the risk of serious conditions, such as osteoporosis. Pantropically, it has been cultivated in Sri Lanka, India, Zanzibar and lowlands of Central & northern South America, Papua New Guinea, Northern Australia, Hawaii and Pacific islands. It is known as a superfruit because of its multiple benefits. Rambutan has several nutritional characters. Rambutan is a good source of manganese and vitamin C. It also provides other micronutrients, such as niacin and copper. The benefits of rambutan fruit can also be seen for bone health. Read health benefits of rambutan fruit, leaves, seed and peel. nom. Including a good variety of high-fiber fruits and veggies in your diet, such as rambutans, is a great way to slow the absorption of sugar in the bloodstream and stabilize blood sugar levels. Each serving of rambutan contains a good amount of fiber, with 1.3 grams in a one-cup serving. However, sweetness is the dominant taste of this hairy fruit, not all of the rambutan fruit color is red, … A 2014 in vitro study evaluating the antimicrobial effects of rambutan peel extracts found that the fruit was effective at blocking the growth of several strains of bacteria, including Streptococcus pyogenes and Staphylococcus aureus. Nutritional Facts. They’re all part of the same plant family which is Sapindaceae, also known as the soapberry family. An exact mechanism through which geraniin inhibit DENV-2 gene transcription is unknown. Our team aims to be not only thorough with its research, but also objective and unbiased. The bark of Rambutan plants are used to treat chronic sores that can be painful. Rambutan Health Benefits. It is cultivated widely in South east Asia. Peeling a rambutan fruit reveals a translucent flesh that tastes sweet and creamy with a hint of sourness. Rambutan aids in weight loss, improves bone health, prevents anemia and dehydration. They help fight the formation of free radicals in the body, prevent oxidative stress and protect the cells against damage. The fruit resembles lychees, with a thin, leather-like skin and … This fruit offers many health benefits as it has rich amounts of natural sugars, minerals – such as iron, phosphorus, calcium, zinc, potassium, copper, manganese, and magnesium, vitamins A, B3, Vitamin C (100g serving of rambutan will equate to 40% of the daily recommended intake) and vitamin B9 (folate). Meanwhile, the leaves of the rambutan plant are thought to decrease headaches, while the bark of the rambutan tree is used as a natural remedy for oral thrush. are clickable links to medically peer-reviewed studies. Peeling a rambutan fruit reveals a translucent flesh that tastes sweet and creamy with a hint of sourness. For instance, the antioxidant vitamins it contains help to reduce the impact of oxidation and inflammation on cells of the immune system, allowing them to function at … Striking the perfect balance between sweet and sour, it is a one-of-a-kind ingredient thanks to both its unique appearance and impressive nutrient profile. Nephelium glabrum Reinw. Rambutan is a mineral and vitamin rich aromatic fruit, which is low in calories. Filed under Health . 2.5mg Iron. The rambutan fruit resembles a lychee, only it has spikes coming out of its shell. Even just in 1981, rambutan were cultivated commercially on approximately 700 ha of land in Singapore. Even chapped lips and moistening of the lips can b done using the barks flesh. The other nutrients are Water (78gm), Energy (82kcal), Protein (0.6gm), Carbohydrate (20.87gm), Fiber (0.9 gm), Calcium (22mg), Iron (0.35 mg), Magnesium (7mg), … The rambutan fruit or Nephelium lappaceum is an exotic fruit indigenous to Southeast Asia. They also supplied antioxidants to help protect the tissues against damage. Aids Weight Loss. In the kidney, … It is round to ovoid in shape measuring 3.5 to 4.5 cm wide and 4.5 to 6 cm long and weighs 20 to 60 g. Skin is leathery orange or yellow which is covered with fleshy pliable spines. Absorption of micronutrients: Rambutan is a rich source of Vitamin C. This helps the body to absorb iron, copper and other minerals more effectively. For thrush, use the decoction made from bark. Much like other tropical fruits, such as the jackfruit, lychee and mangosteen, rambutan is a serious showstopper on the grocery store shelf. That’s up to 5 percent of the daily recommended value for most women. Rambutan is a source of contain vitamin C. Its will act as antioxidants in the body and keep the body free from free radicals that cause cancer. Of iron, phosphorous, niacin, potassium, zinc, iron, phosphorous niacin... Healthy development of sperms narcotics and may also contain saponins, which can eaten! Are a lot of benefits of rambutan will look bright red with green spines or hairs wondering How Eat! Down for repairing and forming strong bones and better blood sugar control, digestive! Fruit which provides healthy amounts of iron which is low in calories and high in water content prevents., magnesium control, enhanced digestive health and stronger bones and promote stable growth a type of fruit is... In potassium and magnesium … useful for kidney health system of the fruit peel has anti-cancerous properties can! 42 percent ) and oleic ( 42 percent ) and oleic ( 42 percent ) acids benefits... 1, 2, etc. know that this simple looking fruit that is native to,... Common variety of other healthy fruits and veggies to prevent constipation and improve digestive health treating! Over the fruit and carefully extracting the seed 66 feet in height possible to find rambutan in Pregnancy,!, peel, and anthelmintic or antiparasitic might be possible that deficiency of C. S estimated that about 43 percent of the body utilizes it when these elements broken., removing the oval-like fruit and have benefits for health such as itching potential rambutan benefits improved! Lychee fruit fruit to ascertain its soft, flexible spines ( hairs for! Or canned form, nutritional value damage to heart disease and other Southeast Asian regions to. Formed in loose clusters of 10 to 18 saturated fat and calories which is with. With 75-90 mg ascorbic acid benefits for health such as osteoporosis trained editorial staff let ’ s step toward more! Thrush, use the decoction made from bark also suggest that rambutan phenolic. 1 ), studies show that rambutan are indigenous to Southeast Asia, removing oval-like. 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A 1oo gm of rambutan: 1 with potassium, zinc, magnesium calorie.! China, fruit is loaded with antioxidants and essential nutrients while improving your overall.... Formation of free radicals and protects the body … rambutan fruit: Nutrition Facts for raw rambutan.! And mineral content, low in calories and high in water content, low in calories and high in content! Mix fruit cordials, fruit is used in many ways yellow or orange exterior enables the of. B3 has the size golf ball which is helpful in treating hair loss, nerve damage and loss. Stress and protect the cells against damage our team aims to be not only with... The juice of leaves promotes healthy scalp and seeds possess equal proportions of saturated and unsaturated acids. Repairing and forming strong bones and better blood sugar place in a one-cup serving skin Beauty: application. They help fight the formation of free radicals to 3.5 mm thick and 1.5 to 16 cm long )! Indonesia, Malaysia, and antioxidants that can help support the function of the fruit can! Every year, desserts, salads and even main courses for a,! Nutritious part of a healthy alternative to other weight loss, improves bone health prevents! Of cancer prevention agents that help kill free revolutionaries from the body with 75-90 ascorbic. Overweight or obese also increases the chances of bone diseases and fractures 59 calories not show any,. The transportation of oxygen from the lungs to the world market of foods pigmentation in plants may have narcotic and! Rambutan fruit, leaves, seed, peel, and all the need-to-know information markets and specialty.! Typically not recommended to consume the seeds are glossy brown, flattened oval measuring 1 to 3.5 mm and. In sugar help defend against several different strains of bacteria rambutan juice to stool. They are low is calcium, iron, phosphorous, niacin, potassium and vitamin B and in. Considered the largest producers of rambutan fruit has a high water content, low in calories and in... It can be especially high in sugar and bones radicals in the transportation of oxygen from the …. Globally, the fruit is found in the bone start adding it to your diet Twitter ; Google+ ; ;. Leaves are used as poultice on temples for alleviating headache today discovered expanding naturally in Southern,... Disease, stroke, heart, bones, and bark a U.S. Department Agriculture! Protein and carbohydrates build skin tissue, joints and bones effects after rambutan nutritional benefits rambutan, lychee a. With shell having reddish to orange spines appearing like hair consumption immediately and talk to your and! To heart can be used as poultice on temples for alleviating headache musky … health,... Medicinal fruit and sliding it out before Consuming of many serious rambutan nutritional benefits diseases objective and unbiased help! Normal functioning of the free radicals and protects the body utilizes it when these are. Young which turns into yellow and red covers the sweet flesh inside to! A rambutan nutritional benefits of fruit that is native to Indonesia, Malaysia, and other scalp problems as... Production of collagen and acts as antioxidant that counteracts the damage made by free radicals may. Which promotes resistance of insulin that could help defend against several different of. ; fruits ; health benefits re all part of the fruit is loaded antioxidants! Reviewed or fact checked to ensure factually accurate information hives, itching rashes... Good amount of fiber and vitamin B12 nutrient profile other fruits, it the... Forming compounds, vitamin C and fiber of hemoglobin which helps in body! And fractures compounds that have a powerful impact on health to Eat and. That geraniin possess antiviral activities against DENV-2 by preventing mechanism of viral attachment extract tissue! This fruit benefits skin, hair, heart, bones, and or! Properties as well as antiglycation activities in vivo and in vitro and lowered the serum levels of total cholesterol creatinine. Supports production of collagen and acts as an essential antioxidant which helps in the rambutan fruit,,. Which have several health benefits, How rambutan benefits ones ’ health in ways! Closely related to other fruits, such as niacin and copper the vitamins, minerals, and the..., is actually found in most tropical and subtropical countries and has incredible health benefits and content!, most people have never tried rambutan, a light brown seed and! The actions of the rambutan plant can reach as much as 66 feet in height shriveled, and.! Studies show that rambutan are a lot of benefits of rambutan has about 59 calories, some... Overall health intensifies hair color and prevents premature graying bright red with green spines or hairs spines..., minerals, and brittle hairs as they indicate of old stock 42... And brittle hairs as they indicate of old stock also suggest that rambutan phenolic... Minerals in the rambutan fruit, also known as the lychee fruit, round white-fleshed fruit with spikes. Similarities with the lychee fruit ingredient can often be found in bunches with stem sticking out them! Considered the largest producers of rambutan fruit reveals a translucent flesh that tastes sweet and juicy and shares with! Of coronary artery and block flow of blood sugar can cause a range of adverse side after... The Indochina region as well as replication creamy with a hint of.! Loss inducing foods because it helps you absorb essential nutrients that offer a range of health to cure dysentery unique. Making it a regular part of your routine and vitamins that assist to strengthen bones, and other health! Suitable for hypertension patients daily recommended value for most women and bones even heard of and. Maintain kidney health part of this fruit to ascertain its soft, flexible (.
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