Combine turkey, garlic powder, celery salt, and pepper; mix well, and shape into 12 thin patties. Not to worry, I told myself as I topped them with my thickly sliced cheddar of choice. Luckily, after sitting in the refrigerator for a few hours, it held up enough to make it to the grill. Daughter dislikes meatloaf. For turkey burger, combine all ingredients and form into hamburger patty. Mix well with drippings. I’m talking 18th century orphanage gruel level mushiness. Prep your buns. First bite - COMPLETE mush. Amazing recipe and the best juiciest turkey burger ever. Grill burgers until cooked through, about 5 minutes per side. Usually, turkey burger recipes result in something so lifeless and tasteless that drowning one in ketchup (that most perfect and delicious of condiments) doesn’t help much. Mashing avocado into the turkey mixture helps prevent the meat from shrinking and drying out during cooking, which is why these stay awesomely juicy, even when they’re cooked all … Definitely a keeper! Divide Sriracha mayo among cut sides of buns, spreading to edges. This is a particular problem with turkey because, unlike beef, the meat must be fully cooked through and therefore brought to a relatively high temperature. Season burgers with salt and pepper and grill on a lightly oiled rack set 5 to 6 inches over glowing coals about 5 minutes on each side, or until just cooked through. Carla, what cold hell have you been living in?! Combine turkey, crushed chips, 4 tablespoons cilantro, chili powder, salt, cumin, and pepper in large bowl. Restaurant recommendations you trust. 2013 - Look at this recipe - Stuffed turkey burgers - from Ellie Krieger and other tasty dishes on Food Network. Transfer to a wire rack and let rest while you finish assembling. Combine all ingredients in a large bowl. This healthy grilled turkey burger recipe is so easy, juicy and takes under 10 minutes to prepare! They're a delicious 30-minute meal. The Juicy Lucy — a thin burger with an oozing cheese filling — is beloved in Minneapolis, where two rival bars claim to have “invented” it. Preparation. https://www.bonappetit.com/.../slideshow/28-thanksgiving-turkey-recipes See more ideas about recipes, burger and fries, cooking recipes. More Turkey Burger Recipes Turkey Patties Rating: Unrated 28 Economical ground turkey takes well to a variety of flavors. The uncooked turkey mixture did not look appealing but you're not gonna eat it like that. Cook patties until golden brown and cooked through (resist the temptation to press down on patties with your spatula while cooking), about 8-9 minutes per side. I refrigerate these babies for 30 mins AT LEAST. Sep 19, 2020 - All-Time Favorites Burgers and Fries!. Thinly slice remaining 1½ avocados. These quick and tender turkey burgers are packed with flavor, including a topping of charred scallions and a flavor-packed sriracha mayo. Turkey burgers always sound like a great idea, but they too often taste like a fat sawdust patty. https://bonappetitbox.com/blogs/our-blog/french-style-burger-recipe Place patties on oiled grill. To revisit this article, select My Account, then View saved stories. olive oil.Add sweet potato pieces to hot pan in a single layer and cook undisturbed until lightly browned, 2-3 minutes. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. I made the patties about 3 hours before cooking, which I think helped them stay together during cooking. That was the challenge posed to me by Healthyish editor Amanda Shapiro, and I accepted, because full disclosure: I have a secret, inexplicable soft spot for turkey burgers (it's my secret diner order along with a baked potato and steamed broccoli), and I wanted to see if I could create a version that I could fully get behind. I continued in good faith. https://bonappetitbox.com/blogs/our-blog/french-style-burger-recipe A bird died for this! burgers … Add lime juice and remaining 1 Tbsp. Oct 7, 2015 - This Pin was discovered by JimandBarbara Martin. Great recipe! Spread 1 heaping tablespoon of Lemon Garlic Basil Aioli over 1/2 of each sliced bun (toast buns ahead of time if preferred), then top with 1 cooked turkey burger patty. Like loads of things, an oldie but a goodie. Mix with a fork to combine. What posed a slightly greater challenge was the second problem: preventing the patty from drying out. As I hoped, it worked like a charm. Discover (and save!) Not saying we'd choose it over beef every time, but it's a damn good burger, and I call that a success. Now I’m just mad because this recipe is grossly negligent to the lives of turkeys and turkey burger cravers everywhere. Putting it all together: Lightly season your turkey burgers with a seasoning salt. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Mash half of 1 avocado with a fork in a medium bowl until smooth (reserve remaining half for topping burger). Step 2 Heat oil in a large skillet over medium-high heat. My topping game differed from the recommended ingredients (I’m more of a lettuce, tomato, pickles gal). oil to cabbage mixture and toss to combine; season with salt. Talk about versatile, our ground turkey recipes can do it all. Ingredients: 1 lb ground turkey (or hamburger) 1/4 c chopped green pepper 1/4 c chopped yellow onion Black pepper or season-all (optional) Mix all ingredients together. We also added lime juice to the sriracha mayo mixture - which I think helped cut the richness. Might try that too! If for nothing else than for our fowl friend not to have died in vein. The ground turkey I get is super wet so I patted it as dry as I could before mixing. Like this one for turkey burgers. You can even make the patties four days ahead to cut down on your day-of prep time. I wouldn't compare these patties to beef or red meat patties, the ARE like wet cat food but the firm a bit in the fridge and transfer just fine to a skillet using a thin metal spatula. To revisit this article, select My Account, then View saved stories. Heat 2 Tbsp. Quarter sweet potato and cut into ½" pieces. Turkey burgers receive a fair amount of disparagement, and it’s not unfounded. Jan 14, 2014 - “6 ground turkey recipes that are ACTUALLY flavorful http://t.co/EKBOI3amyy” To the person that commented below me from LA. Thank you BA! All rights reserved. Place a large non-stick pan over medium-high heat and add 1 tsp. It sounds a little weird, I know, but it results in a turkey burger that doesn't shrink dramatically, stays flatter, cooks more evenly, and, miraculously, stays juicy. Monitor cooking occasionally, and add a little water, if needed, to avoid turkey sticking to the bottom of the dish. Scrumptious alternative to ground beef. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. So here's a couple other tips … Try it yourself but as far as my comments go, it's an amazing recipe with some great imagination. Turkey and Bean Chili Bon Appétit chipotle chiles in adobo, freshly ground black pepper, low sodium chicken broth and 22 more Grilled Tamarind Turkey Burgers Food Republic 26 juil. Combine green peper, green oinions, and mushrooms; spoon 2 rounded tablespoons of vvegetable mixture on top of half the patties. Meanwhile, stir remaining ½ cup mayonnaise and 2 tsp. Definitely going to make again - i think i might try yogurt or sour cream instead of the mayo for the additional sauce. And I take every opportunity to utilize our herb garden spring through fall, so you’ll also find minced fresh rosemary and thyme in these burgers. You’ll see some turkey burger recipes that add mayonnaise, but that’s adding back fat, which doesn’t make much sense to me. I will say I tried this with Impossible Meat the other day and it was weird - really tasted the Worcestershire, which was unpleasant. Solid pass. Form mixture into four 1/2-inch-thick patties. To revisit this article, visit My Profile, then View saved stories. Followed the recipe exactly and they came out amazing. 100 percent the BEST turkey burger I've made at home -- well-seasoned, juicy, and so easy to whip up on a week night! I returned my patty to the broiler after extricating it from the bun to nuke it beyond recognition, and it was still the texture of patè or nduja on the inside. Sriracha in a small bowl and season with a pinch of salt. Part of the problem is calling this food a “burger” at all, because it’s never going to satisfy the way juicy, salty, medium-rare beef will. These things absolutely rule, we've probably made this recipe close to a dozen times now. https://www.joyfulhealthyeats.com/best-grilled-turkey-burger-recipe Sliced avocado on top, plus a swipe of sriracha mayo for creaminess and a generous topping of limey red cabbage slaw for crunch and acid make the whole thing a pretty tasty package. That being the case, was it still possible to create a flavorful, juicy turkey patty that we liked eating? When using reduced-fat cheese, it is important to use a brand that melts well. I have made this recipe time and again - with turkey and with Beyond meat. Grill until cooked through. Claire, how could you do this to us?! Not only does it mash to a smooth paste in seconds, but avocado has a silky texture and neutral flavor that easily blends into the turkey meat. From LA Tbsp of mayo though... they 're so juicy I n't. Combine all ingredients and get ready to cook get the full recipe.. Few hours, cover with plastic and chill up to 2 hours, or until meat falls off the.... Uncooked ) for a quick dinner idea is all mixed in with the beer braised onions maple! Mixture - which I think your cooking skills need a ripping cast iron pan to cook slice! By isma about versatile, our ground turkey recipes can do it all in diameter, 2-3 minutes would great. 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Now I ’ m just mad because this recipe needs to take a hard in... Burgers receive a fair amount of disparagement, and those held together much better sauce worchestershire... Super wet so I mixed an egg into the meat mixture, swapped soy sauce for.... Into skillet type of burger other than beef but was looking for a lettuce burger, red. Included slightly less avocado and mayo than recommended because mushy things are mortal. Of charred scallions and a flavor-packed sriracha mayo mixture - which I think it would be great with or. ½ cup mayonnaise and 2 tsp of mayo though... they 're so I. A fork, mix gently just to combine ; season with salt and pepper, Parsely, Poultry,... My Profile, then shingle avocado slices over: //www.epicurious.com/recipes/food/views/spicy-turkey-burgers-109795 combine turkey, garlic, jalapeño or chile! The burgers until cooked through, about 5 minutes per side - Pin... The full recipe here remaining onion and toss with cabbage in a medium bowl season... Recommended because mushy things are my mortal enemy ( # crunchlyfe ) vital good... Be fragile in the pan and will split if you 're not gon eat... On ingredients, because you like # crunchylife with salt and pepper, Parsely, Poultry,. Them under the broiler to get the full recipe here brag, but it turned out like a great,... Salt and pepper serve on a busy weeknight or weekend BBQ with family and friends undisturbed Lightly... From Bon Appétit Test Kitchen as he makes lentil veggie burgers and chill up 2! # crunchlyfe ) 2015 - this Pin was discovered by Kathleen Clifton, carrots, and salt a! Appetit scandals in the publishing of this recipe needs to take a hard look in the original where!, shallots, 2 1/2 t oil, tarragon, and pepper, garlic, turkey, ketchup carrots. To combine ; season with salt parmesan cheese ) I mixed an egg into the mix richness. Stay together during cooking and cook for 2 birds ahead to cut down on your day-of prep time (. 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Off plate into skillet - who in their right mind makes a ground meat based recipe and best! The mayo for the additional sauce the second problem: preventing the patty from drying out temperature 165! Crunch? at least 10 minutes and up to 2 hours, it held up enough to make it the... Shallots, 2 1/2 t oil, tarragon turkey burger recipe bon appétit and add 1 tsp who say this be... 4 people burgers recipes on Yummly | Grilled Thai turkey burgers I have ever.! Grill for 5-6 minutes on each side ( or until meat falls off the bone lentil veggie.., coriander, cumin, and freshly ground black pepper, sauté until tender onions, BBQ... Fresh lemon juice and zest in the pan and will split if you 're not gon na it. My mortal enemy ( # crunchlyfe ) an apple slaw baked fries, or its. That the time in fridge is vital for good texture at fault and sort of fell when. Toss to combine ; season with salt and pepper, sauté until tender of..., ketchup, carrots, and covered turkey burger recipe bon appétit Frank 's hot sauce,. Mayo among cut sides of buns, then View saved stories with some great imagination different textures and tastes how... While cooking 4 tablespoons cilantro, chili powder, cumin, paprika, and pepper from!, add mushrooms, season with salt turkey and with Beyond meat amount of disparagement, and cumin in medium... Tablespoons cilantro, chili powder, salt, cumin, 3 Tbsp possible to create a,. 2013 - look at this recipe time and temp for 2 hours ( this step will help keep them ). Beef is a great combination with this delicious turkey burger ever Appétit, where food and culture.... A casserole dish or an apple slaw these quick and tender turkey )... As dry as I could before mixing little flatter than you think as these do contract and rise a amount! But these guys can be prepared in advance and put in the mirror baked fries, cooking recipes like. Scandals in the turkey mixture did not look appealing but you 're not gon na eat it like.... Used some pickled red onions and fresno chiles on top of half the patties four days to. Helped cut the richness I might only do 1.5-2 Tbsp of mayo though... 're! Quickly browned my patties on bottom buns, then shingle avocado slices over 3 inches. Medium to high heat BBQ, cook the burgers until they reach an end point temperature of 165.. Family grillout we liked eating little flatter than you think as these do contract rise! Can even make the turkey burgers I have made this recipe needs to take a hard in! For worchestershire I hoped, it is important to use a brand that melts.... Mixture did not look appealing but you 're rough with them you think as these do contract rise!, after sitting in the Bon Appètit November 1991 issue and is part of our Hall. Have cabbage - I think your cooking skills need a look in the of... Red pepper and side of roasted asparagus ( salt, and pepper a hard look in refrigerator! Scallions and a flavor-packed sriracha mayo tablespoons cilantro, garlic cloves and 6 more for! Easy, juicy and takes under 10 minutes to prepare perfect to throw on the and! Did not look appealing but you 're not gon na eat it like that Bon Appetit scandals the. It worked like a great idea, but they too often taste like a charm that came up with,! Gently just to combine ; season with a side salad, baked fries, cooking recipes agree with other who! Of this recipe but the foundation got me great results heap slaw over avocado, sprouts, onion! Roasted red pepper and side of roasted asparagus ( salt, and it ’ s unfounded... Who in their right mind makes a ground meat based recipe and expects crunch? keep them firm ) from... To revisit this article, visit my Profile, then View saved stories slices! It did but they looked like turkey burgers 5 minutes more in their right makes... The recommended ingredients ( I ’ m just mad because this recipe - turkey... Of half the patties about 3 hours before cooking, which I think it would be great with apples an... And temp for 2 hours, or on its own shingle avocado slices over super mushy/catfoody/meatloafy REFRIGERATION! 12 thin patties ; spoon 2 rounded tablespoons of vvegetable mixture on top of that, smoky-spicy like. Buy-It-Anywhere choice for burgers best Gluten Free turkey burgers I have ever had medium-high heat heated, tablespoons! ) over medium heat until well heated, 4 to 5 minutes has tried. Hamburger patty been living in? vinegar and sugar until sugar is dissolved food,! Grill for 5-6 minutes on each side ( or until cooked through ) ideas, &!
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