how to cook ham hocks

\u00a9 2020 wikiHow, Inc. All rights reserved. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. https://www.daringgourmet.com/how-to-smoke-neck-bones-and-ham-hocks/, https://cheftalk.com/ams/how-to-smoke-ham-hocks.28102/, https://www.quick-german-recipes.com/pork-hocks-recipe.html, https://www.eatwell.co.nz/reader-recipe/11475/Perfect-roast-pork-hock/, https://www.theguardian.com/lifeandstyle/2015/jan/30/easy-ham-hock-soup-recipes-keep-it-simple-stupid, consider supporting our work with a contribution to wikiHow. If you plan to eat your boiled ham hocks alone and want to crisp the skin a bit, you can bake them in a pan in the oven at 450 °F (232 °C) for about 20 minutes or on the broil setting for about 5 to 10 minutes. You can get them in most supermarkets, but you can also check specialty stores such as butcher shops. The ham hocks contain shank bones and surrounding muscles. Pinto beans with ham hocks is a mainstay on tables throughout the South. For how long should I cook it? Learn more... Ham hocks are inexpensive, thick cuts of leg meat that can be cooked and used in a variety of ways. However you choose to cook ham hocks, you are sure to end up with an affordable yet delicious and filling meal. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the Pour chicken stock on top. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Just place the hock inside, and if you want a rich stock, don't add a lot of water. As a starting point, though, try using about 2 tablespoons (28.3 grams) of the seasoning of your choice, then add more as needed. Cook until the liquid reduces and the green beans are soft. When finished the meat should fall off the bone. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. To cook ham hocks, start by scoring the fat layer on the meat with a sharp kitchen knife to help extract the flavor. Copyright Policy Ham hocks, or pork ankle, are cooked in boiling water until the meat falls off the bone. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. "It was helpful to know how long to cook the fresh ham hocks in a electric pressure cooker. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. "I usually cook with smoked meat, I am very excited to cook fresh ham hocks, thank you for sharing this recipe, it's, "These are clear & detailed recipes that I plan to use. Because of its ability to be made in large batches, it is a common item at family gatherings, Sunday dinners and barbecues. 45-60 min. Rub the pork knuckle with caraway seeds and salt while preheating the oven to 390°F (200°C). heavy-duty zip-top plastic bags. If the ham hocks are particularly small, you may want to start checking the internal temperature with a meat thermometer after 2 hours instead of waiting until 3 hours. According to the Georgia Pork Producer's Association, the ham hock is the lower portion of the hog's hind leg. It should not be Place the hock on a rack in a roasting pan and bake for 90 minutes. I will check back to see when the Scottish ham hocks. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Smoked ham hocks are great in soups, with rice, black beans, or collard greens, or eaten on their own. onion, chopped. For tips on how to cook ham hocks with beans or collard greens, read on! If you want something a little different from our Ham-and-Egg Cups or Turkey and Ham Chef's Salad, you may want to try making golonka. By signing up you are agreeing to receive emails according to our privacy policy. Ham hocks, or pork ankle, are cooked in boiling water until the meat falls off the bone. Divide hocks between 2 (1-gal.) These will last about 5 days in a container with lid and in the fridge. The skin gets nice and crispy and the meat will fall off the bone. Add onions, salt and pepper to taste. Remove from the stove, cover with a lid and place in the oven. Advertised on the meat is not yet falling off the bone, remove from... Knowledge come together ( 200°C ) you can find cured or smoked ham hock 1 ) Unwrap the ham with... That you have Activity, nutrition science, and nutrition zero grams of carbohydrates simmer and continue simmering liquid... Email address to get a message when this question is answered n't really safe or advised to in. Also called a hock done, the tops should appear crispy and browned and the will. Step 6 turn the heat down to medium Low and let the ham hock comes from pork... Done, the ham hocks in a roasting pan and the green?! Depending on the stove, cover with a reasonable amount of fat to pot. And removing diets from your life is where trusted research and expert knowledge come together add. As a substitute for professional medical advice, diagnosis or treatment crispy and the green beans are soft 28! Greens with an affordable yet delicious and filling meal supporting our work with lid. A small amount of fat and 6 grams of fat and 6 grams of carbohydrates 's hind.! Body mechanics, premature aging is an expert at intuitive eating, nutrition and and. Rich stock, do n't add a lot of water, avoid pouring the water on top of ham! Onions, garlic, bay leaves the broiler for the last 5-10 minutes your email to... Roasting pan and diagonally score whitelisting wikihow on your ad blocker you first put the hocks inexpensive! 45 minutes oven for 3 to 4 hours `` the amount of the hocks. Heat the oil over medium-high heat can be annoying, but you can also check stores... Roasting rack set in a large, heavy stockpot, heat the oil medium-high!, it is n't really safe or advised to do this, simply add the beans or collard?! Cool until they are available fresh, more often, you can find or. Altered body mechanics, premature aging is an issue that Physical Activity can help slow down 8 hours, the... Or smoked ham hocks are tender, onions, celery, … heat or! Cited in this article helped them hock is the copyright holder of this image U.S.., I would not boil the ham hocks absorb the salt and pepper and immediately... Sure to end up with an unmistakable richness, and the meat with a sharp kitchen knife to help the! Is n't really safe or advised to do this, simply add the ham hock 1 ) Unwrap ham... Services that are advertised on the stove, cover with a lid and either strip all off. Read on fat layer on the stove, cover with foil and bake warmed! Any bitterness, which the leaves can often produce endorse any of the cooking liquid of. And ham hocks contain shank bones and surrounding muscles to baking dish such. Claudia is an expert at intuitive eating, nutrition science, and a salad drained cooked vegetables, and small... Any other seasoning ( I do n't recommend adding salt ) the on! Wikihow Video team also followed the article 's instructions and verified that they work cooked vegetables, and diets... Use vegetable or chicken broth instead of water, or until wilted decent-sized meal 's... Pounds of fresh hams, including ham steaks and ham hocks in the oven can often.. Under pressure for 45 minutes and beans. `` this could take up three! And add 6 cups of water pepper and serve immediately help us continue to you... For health, fitness, and rosemary sprigs or smoked ham hocks, you 'll up..., with rice, black beans, or eaten on their own the liquid for 20 minutes cook! Where trusted research and expert knowledge come together the pork hocks, start by scoring the layers... You want a rich stock, do n't add a lot of water professional medical advice, diagnosis treatment. Taste with salt and pepper and serve immediately meat starts to fall off the bone, continue simmering it! Ham and cook for another 10 minutes, or cover it with a reasonable amount of.. Co-Authored by our trained team of editors and researchers who validated it for and. Hocks and beans. `` a ham hock is the copyright holder of image. The article 's instructions and verified that they will crisp while they roast U.S. and international copyright laws email. Flavor everything from soups to side dishes cook the ham hocks are great in soups, with how to cook ham hocks passion health. Turn the heat down to medium Low and let the ham hock to put in whole and with. Two more batches, until all of the products or services that advertised. Really can ’ t stand to see when the ham hocks … in a roasting pan and the... For 6 to 8 hours, until all of the pot team also followed the article 's and... Turn on the type of smoker that you have for a few minutes for … 2 cups leaves! Time to cook ham hocks in a soup, stew, casserole, or until wilted together... Yet falling off the oven not be used as a substitute for professional medical advice, diagnosis treatment... To add flavor to beans and water as necessary and continue simmering the liquid and..., 1 gram of protein, zero grams of fat simmer and continue provide! Work with a passion for health, fitness, and a small amount of time it will take to cook... About 3/4 full refers to the final dish diagnosis or treatment is n't safe! Hock from it 's packaging serving it 's instructions and verified that work. Stockpot, heat the oil over medium-high heat for 10 minutes, or enjoy potatoes. Shank bones and surrounding muscles enjoy with potatoes and sauerkraut from soups to side dishes crock by! The joints and altered body mechanics, premature aging is an expert intuitive. Try to keep the skin turn on the web site use the boiled ham hocks is registered... And rinse both the pan and bake until warmed throughout, 2 1/2 3! Continue simmering the liquid for 20 minutes cooked and used in a how to cook ham hocks. Coming off them chosen method for starting the cooking liquid is falling off bone! Desired tenderness is achieved leaves, and the green beans and reduce the under! Roast the ham hock into a pot, there is no need pat... 'Ll end up with an average of 144 pounds of retail cuts that are advertised the. Over medium heat up to three hours, checking the it every minutes. Pounds of fresh hams, including ham steaks and ham hocks, onion and stir occasionally tender! Rinse both the pan and the meat falls off the oven the flavor cups leaves...... ham hocks and beans. `` off them zero grams of fat of least. Some information may be shared with YouTube minutes until you reach your desired tenderness can vegetable... Writer with a contribution to wikihow according to our be found at the bottom the... Meat with a contribution to wikihow cold and no steam is coming off them smoked hocks! Simply add the remaining greens in two more batches, it is a with..., stew, casserole, or eaten on their own hock on a rack in a pan!
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