Hot and Spicy Beef Jerky Recipe: Turn Up the Heat with Frank’s Red Hot! Easy Crock Pot Beef Stew. Mix in rice,spices and ginger and garlic mince. Hey guys I use an LEM mix to make some really good spicy snack sticks..but I am looking to change things up a bit, and want to find someone who has a really good recipe for a sweet and spicy snack stick..something that has some sweetness up front, but then gets you with a bite at the back end.....I will be using a mix of 80% venison and 20% pork trimming. Making beef sticks at home takes several days but the process is relatively simple. Naked Beef Sticks Recipe. Public Recipe Share. To get the beef extra crispy, you will need to coat the beef twice (after it has marinated). The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Wrap loosely around rolling pin and transfer to a cold lightly greased baking sheet. Each loaf should be approximately 8 inches (20 cm) long with a diameter of 2 inches (5 cm). Shape the meat and seasoning mixture into 5 loaves to prepare the beef sticks. I love meat snacks because they go well for charcuterie boards … Greg’s Spicy Beef Sticks Wrap loosely around rolling pin and transfer to a cold lightly greased baking sheet. On the 4th day - Mix again and shape into 5 rolls. Or you can continue until you reach your desired dryness, or dehydrate further for Slim Jim like dryness. beef-flavor ramen noodles, beef (any lean cut), scallions (if your garlic or onion grew a green top in storage use this), onion, garlic cloves, minced, fresh parsley , coarsely chopped incl. orange 4; View More ↓ dairy. I know that the two recipes included on this article are almost the same but there are a few different ingredients which are added to the second one and they will taste different totally different. 500 g Ground beef or game meat, lean. Not only have we but together this loooooooong list of Jerky Recipes but we have also put together a whole page of other resources to help you get what you need to make Jerky at home. This jalapeño cheese snack sticks recipe by Age of Anderson on YouTube is a snack stick that is keto-friendly and a great appetizer to have on the go. You’ll need 9 lbs ground beef; either 85/15 or 90/10 lean, 1 lb pork butt or pre ground unseasoned pork and 17-19 mm collagen casing or 26 mm sheep or hog. Discover (and save!) 36 Delicious Beef Jerky Recipes to Satisfy Your Snack Cravings Dec 17, 2020 - Explore William Simmons's board "Beef sticks recipe" on Pinterest. There currently aren't any reviews or comments for this recipe. Run the meat mixture through the grinder again. See more ideas about smoked food recipes, homemade sausage, homemade sausage recipes. •2 tsp Crushed red pepper (I ran thru spice mill just a little to break up seeds), •1/2 Cup cold water Stuff into sheep casings or small stick size casings (17-19mm). Mix all ingredients well in bowl and refrigerate. Put the meat in the refrigerator for an hour. Crushed red pepper (I ran thru spice mill just a little to break up seeds), 1/2 cup Water (mix hot sauce into water with sugar and salt), 1 Tbls. See more ideas about smoked food recipes, homemade sausage, homemade sausage recipes. Then, bump the cabinet temperate up to 175°F until internal temperature measures 152°F. Smoked Beef, Pork and Jalapeno Stick Recipe. Want to save this recipe? It will help prevent the cover from wrinkling and keep the fat in. When you make the chose to produce these snacks from home, there are a small number of factors and methods that you should take into consideration, these are based on your needs and preferences. Directions. Accent (optional) Then bump temp up to 175°F till internal temperature measures 152°F. Cook on preheated grill or grill pan over medium-high heat. Thanks in advance, Dave. Beet Borscht with Beef and Cabbage. Brush sticks with melted butter, sprinkle with Parmesan and bake until lightly browned, about 10 minutes. Encapsulated citric acid (optional). Trim fat from steak,mince or process steak and onion finely. Nov 27, 2012 - This Pin was discovered by Lee Mcfarlane. Click "Show Link" to generate a url you can copy and … 2.In a separate bowl, mix the rest of the dry ingredients except the encapsulated citric acid. If using venison, add 10-15% beef or pork fat. Discover (and save!) Recipe by Greg Makowski. •1-1/2 tsp Red chili pepper (I used chipotle) Remove this message by adding widgets to Footer Widget Area 1. Meanwhile, preheat the grill or barbecue to high. I like it spicy. your own Pins on Pinterest The cheese chunks in the sausage sticks and spicy jalapeños. 4.Just before stuffing, mix in encapsulated citric acid, and stuff mixture into prepared casings. Ingredients: 5 lbs. Mix other dry ingredients well except ECA. At this temperature, you will have a fresh snack stick style. https://www.psseasoning.com/.../recipes/18672191-recipe-smoked-beef-sticks Spicy Pickled Celery Sticks. •5 pounds of lean burger (85/15) or venison. We love beef jerky no matter what flavor it is, but there are times when regular old seasonings just don't cut it. Mix hot sauce, sugar, water and salt together. These beef sticks are made with either thin sheep casings (expensive), or with 18-22 mm edible collagen casings. Making your own beef sticks can be a fun project with which to get your family involved. Spicy beefstick - allrecipes.com recipe. Meat. We're craving spice — mouth-burning, heart-racing, eye-watering heat — and beef jerky is the perfect vessel for it. Nov 27, 2012 - This Pin was discovered by Lee Mcfarlane. I have used fermento in a recipe that was for making sticks and I was not happy with the results. 5.Apply smoke for 1 1/2 – 2 hours at a cabinet temperature of 150°F-160°F. We have Beef Jerky Recipes down to a science. your own Pins on Pinterest •2 tsp Hot sauce (I used Franks Extra Hot), •1 Tbsp encapsulated citric acid (optional) As for the casings, it’s possible to use sheep or collagen cases, 17-19 mm. Crushed red pepper (I ran thru spice mill just a little to break up seeds), 1 Cup water (mix hot sauce into water with sugar and salt), 2 Tbls. 4 1/2 ml (1.7 grams) onion powder. The first is for naked homemade beef sticks and the second one is for cased beef sticks. 17 ingredients. your own Pins on Pinterest You can find it on the recipe site. Coat with flour then pour in the sauce ingredients. Rytek Kutas’s recipe is quite heavy on fermento by the way, about 3 times as much as what I use in my recipe. Cook until the beef is falling apart. Date Added: 11/27/2017 Source: chopandbrew.com. You can use these spicy pickled celery sticks in salads (potato salad), appetizer plates, on sandwiches or along side your favorite wings. Table of Contents show. (Venison can also be used, just add 10-15% beef or pork fat to the venison. Produce. Tie into 24" rings (24" total length, 12" top to bottom when the ring is formed). Encapsulated citric acid (optional) 5 pounds of burger or venison (85/15) (Venison can also be used, just add 10-15% beef or pork fat to the venison.) Cucumbers undoubtedly have more fun than most of the … The larger beef sticks are sometimes sliced for sandwiches. At the bottom of the page you will find a video that visually displays how to make beef sticks from the beginning to the end. Stuff into 18-24 mm natural or collagen casings. Cayenne pepper (add more for additional heat), 1-1/2 Tbls. Then bump the cabinet temperate up to 175°F until internal temperature measures 152°F. NOTE: Paul Fowler uses at 70/30 Beef/Pork Mix and does not use the ECA (Encapsulated Citric Acid) mentioned in the original recipe below. Snacks. The flavours in the sauce would also work really well with pork or chicken. Recipe from oldfatguy.ca. https://www.psseasoning.com/.../recipes/18672191-recipe-smoked-beef-sticks Crecipe.com deliver fine selection of quality Spicy beefstick - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Rate It! Here are 2 recipes for preparing beef sticks. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. fattier cuts will spoil faster. Homemade Beef Sticks Recipes. Right after taking it off the grates, put them in cold water for 10 minutes. Put wet and dry ingredients on meat and mix well. At this temperature, you will have a fresh snake stick style. This Smoked Spicy Beef Sticks Recipe is very flexible. I’ll start by presenting a simple recipe, so that you can read how to do it step by step. Nutrition Information. https://www.cdkitchen.com/recipes/recs/438/Beef-Sticks106434.shtml Below, we have placed our two favorite recipes which we always use for our families and friends. 1 tsp. After all, homemade beef sticks are more delicious than those in the market. Here is the recipe that Paul Fowler was inspired by for his Spicy Beef Sticks. Celery sticks make incredible pickles as well. I am thinking that to get the fermento to work you need to be doing a dry cure recipe and have perfect PH and humidity and temp but so far I have not done any dry curing. Stir until sugar and water are completely dissolved. In a small bowl combine spicy steak seasoning and paprika and sprinkle over steak. •Sheep or collagen casings 17 – 19mm. Smoke them for 1 1/2 – 2 hours at a cabinet temperature of 150°F-160°F. •2 tsp Sugar The fat adds flavor and helps keep the meat succulent. beef 4; beef stew meat 1; lean beef 1; sirloin 1; sirloin steaks 1; stewing beef 1; View More ↓ vegetables. onion 4; shallots 3; tomatoes 3; vegetables 3; baby carrots 1; black peppercorns 1; cornstarch 1; spinach 1; leeks 1; View More ↓ fruits. Reviewed by millions of home cooks. Thankfully, we've got just the recipe for situations like these:… Add A Review Now! This blog is about all the best easy home made recipes you can prepare, from drinks to snacks to meals to BBQ, Chicken, Beef, Sausage, Pork. Discover (and save!) These pickled celery sticks are oh-so spicy, but also very tasty. It warms my belly. Mix the meat, seasonings, Sriracha and water together by hand. You can cut this to 5 lbs to just half the ingredients. Follow me on Instagram! We love beef jerky no matter what flavor it is, but there are times when regular old seasonings just don’t cut it. Hickory smoked salt; 5 tsp. 7 2/3 ml (3.0 grams) garlic powder. Put the meat in the bowl of a stand mixer with a paddle attachment. To fill the casings, you need to use a meat gun like the Jerky Cannon. Buying outside of North AmericaLocate an international dealer if you are buying outside of North America, *Conditions apply to free shipping promotion. Cover, and refrigerate overnight… Learn how to cook great Spicy beefstick - allrecipes.com . cheddar cheese (shredded) 3 whole Jalapenos; Collagen Casings; 2 ½ tsp. ( The video is not a property of this website, I found it on youtube ). Smoke 1 1/2 – 2 hours at 150-160°F. Smoke them for 1 … Dec 17, 2020 - Explore William Simmons's board "Beef sticks recipe" on Pinterest. Raise the temperature to 130F and smoke for 2-3 hours or until the desired color is obtained. Don’t trim the fat from the beef before cooking. •1/2 tsp Paprika Beef Appetizer Recipes. mustard seed; 2 ½ tsp. Brush sticks with melted butter, sprinkle with Parmesan and bake until lightly browned, about 10 minutes. Grill for 2 to 3 minutes per side. These spicy pickled celery sticks are quick and simple to make and delicious to snack on, use in your favorite recipe or serve as a side! Spicy Snacks .. Bad mistake since this could wind up putting a person in the hospital or worse. In an electric roaster bake at 250°, turn and bake an additional 2 hours. Dec 16, 2012 - This Pin was discovered by Nathalie. Would either cure work in this situation? Old Fashioned Vegetable Beef Soup. Logged I don't inhale. Suya is Nigerian street food at its finest—think nutty, spicy beef, threaded onto skewers then grilled, the finished sticks cradled in paper or foil with a side of fresh tomatoes, sliced red onions, and a sprinkling of yajin kuli. •1-1/2 tsp Garlic salt Cayenne pepper (add more for additional heat), 2 tsp. Explore. This is your one stop to the world of recipes. This is such a simple recipe to make, just throw diced beef and sliced onion into the slow cooker. Ingredients: You’ll need 9 lbs ground beef; either 85/15 or 90/10 lean, 1 lb pork butt or pre ground unseasoned pork and 17-19 mm collagen casing or 26 mm sheep or hog. ground beef (with high-fat content) 12 oz. Homemade Beef Stick Recipe Reviews. If you're using a gas grill, make sure to give it at least 10 to 15 minutes to heat before cooking the skewers. Mix well and leave to macerate (soften) for 15 minutes. Beef sticks are perfect snack items for any occasions. Spicy Meatballs with Cranberry Sauce. This hot little number is perfectly packaged to go out on the town in your gym bag or lunch box. chopandbrew.com/recipes/spicy-beef-stick-snack-stick-recipe Beef sticks are spiced sausages that come in a variety of sizes. Greg's Spicy Beef Sticks. Our most trusted Spicy Beef With Cinnamon Sticks recipes. coarse black pepper; 1 tsp. Use a Lot of Potato Starch – There is quite a bit of potato starch in the recipe – it’s intentional! 7 Put the beef loaves on a rack in a broiler pan. Save It! As for the casings, it’s possible to use sheep or collagen cases, 17-19 mm. With a metal spatula, cut dough in half lengthwise, then cut across at 1-inch intervals to form the sticks. Stop at 152°F internal temperature for fresh snack stick style. Some of the heady spice mixture goes onto the beef just before cooking; the rest is sprinkled on at the end. 1.In a small bowl, mix hot sauce, sugar, water and salt together. Food And Drink. After all of that, take it out of the water and leave it for an hour. dave01. •1 tsp Cayenne pepper (add more for additional heat) More Similar Recipes. Home Made Beef Sticks by Cooking Expert "Naushaba Ahmed" at KFoods | Eid-ul-Adha Special Recipes Put the sliced onion into a bowl and add the lemon juice and a good pinch of salt. Encapsulated citric acid (optional), 1 tsp. •3 Tbsp Salt Jan 25, 2019 - Spicy Snack Sticks | oldfatguy.ca. Features over sausage recipes and 30 proven jerky recipes including information on cures, smoking, smokers, nitrites, nitrates, smoke chips, internal temperatures, smoke cooking, dehydrators, more. 281. Or was the time that the meat sat in the oven too long to use cure #1? Share Recipe. Once a day - Mix again, repeat for 3 days. Suya is Nigerian street food at its finest—think nutty, spicy beef, threaded onto skewers then grilled, the finished sticks cradled in paper or foil with a side of fresh tomatoes, sliced red onions, … Originally re-posted by user pensrock at the Bradley Smoker Forum. They are eaten alone as snacks or paired with cheese and crackers for appetizers. Healthy Eating Tips Healthy Nutrition Beef Snack Stick Recipe Food On Sticks Snacks To Make Smoked Beef Juicy Steak Vegetable Drinks … It easy, fun and you will end up with a delicious snack sticks. 10 pound recipe (5 pound recipe available below). •1 tsp Instacure #1 (aka Pink salt; Prague Powder #1; Modern Cure #1; T.C.M.) Our spicy beef stick has all of the benefits and yumminess of our beef sticks, plus a little heat! You can substitute beef with venison, but pay attention to this. Pink Instacure 3 Tbls. To make the naked beef sticks you are going to need several ingredients. Recipe Type: Beef skewers; Difficulty: Easy; Preparation Time: 20 mins; Cooking Time: 10 mins; Serves: 4; Step-by-step. Oh, and another thing, after rereading the recipe I realized the cure that was called for was #2 and I used #1 by mistake (basically because I didn't read the recipe close enough). Spicy Beef Sticks. If you’re using venison, add 10-15% beef or pork fat. Logged Habanero Smoker. Though I often prefer natural casings, I tend to use collagen casings to make beef sticks 90% of the time. Choose a leaner cut of beef, (top sirloin, London broil, flank, etc.) Spicy Beef Stick (Snack Stick) Recipe – Chop & Brew. Casing Beef Sticks Recipe. Or you can continue until you reach your desired dryness, or dehydrate further for Slim Jim like dryness. Remove this message by adding widgets to Footer Widget Area 4. In a large bowl, mix together the ground beef, pork sausage, mustard seed, liquid smoke, Worcestershire sauce, garlic powder, curing salt, black pepper, caraway seed, cayenne pepper, paprika, chili powder and red pepper flakes. Spicy Snack Sticks. How To Make Awesome Traeger Smoked Beef Jerky. https://www.readyseteat.com/recipes-Spicy-Beef-Noodle-Salad-3612 Whether you’re having a tailgate party or camping, beef sticks are excellent to serve to your friends. https://www.sbs.com.au/food/recipes/uyghur-spicy-beef-skewers https://www.cdkitchen.com/recipes/recs/438/Beef-Sticks106434.shtml Saved by DEQonline.com. 4 … Ingredients: 3 pounds ground beef 1 tablespoon paprika 1½ teaspoons cayenne pepper 1½ teaspoons crushed red pepper 1 tablespoon garlic powder 4 tablespoons Worcestershire sauce 2 teaspoons curing salt . Bottom Round Beef Stew. 3.Combine wet and dry ingredients with meat and mix well. 500 g Fatty pork. Arrange sausage on racks, and place into the Bradley Smoker. A lot of the spiciness is offset by the slight sweetness, so you tender bellies just might be able to handle it anyway. Here is the recipe that Paul Fowler was inspired by for his Spicy Beef Sticks. The first time you coat the beef with ½ cup of corn starch you will notice that the moisture in the beef will just sop up that starch. Continue until desired dryness or dehydrate further for Slim Jim like dryness. Divide mixture into 8 portions,roll each portion into … Ingredients: 3 pounds ground beef 1 tablespoon paprika 1½ teaspoons cayenne pepper 1½ teaspoons crushed red pepper 1 tablespoon garlic powder 4 tablespoons Worcestershire sauce 2 teaspoons curing salt Find this Pin and more on Recipes from Our Brandsby DEQonline.com. Share It! ), 2 tsp. Once our beef sticks ar ready, we need to perform one more procedure. Learn how to make whole-muscle and ground, hamburger Jerky. With a metal spatula, cut dough in half lengthwise, then cut across at 1-inch intervals to form the sticks. •2 tsp. To make lamb skewers instead of beef, called yang rou chuan, substitute boneless lamb shoulder or leg; make sure to slice the meat against the grain. Be the first! 4 1/2 ml (1.4 grams) ground dried chipotle, ground dried. You can substitute beef with venison, but pay attention to this. garlic salt; 2 ½ tsp. Stir until well blended. Full Member ; Posts: 316; Re: Gregg's spicy snack sticks ... Hi all, Could someone please post the recipe for Gregg's spicy snack sticks. This Smoked Spicy Beef Sticks Recipe is very flexible. Lay on broiler pan and bake at 140°-150° at least 8 hours. Comment on this. American Recipes. Transfer to the smoker and dry without smoke for 30-45 minutes at 110F, or until dry to touch. (Step by Step) Recipes / By Charles Joseph / Leave a Comment. In a large bowl, mix together the ground beef, pork sausage, mustard seed, liquid smoke, Worcestershire sauce, garlic powder, curing salt, black pepper, caraway seed, cayenne pepper, paprika, chili powder and red pepper flakes. Home Made Beef Sticks by Cooking Expert "Naushaba Ahmed" at KFoods | Eid-ul-Adha Special Recipes 10 Nov. Jalapeno sticks for 10 lb. The cost of beef sticks gets more expensive and if you love this snack, you should know how to make them on your own. •1-1/2 tsp Black pepper Want to share? Seasoned with jalapeño peppers, it’s a flavorful clean protein, dye-free, nitrate-free, hormone-free, sugar-free, antibiotic-free snack. If you’re using venison, add 10-15% beef or pork fat. Placed our two favorite recipes which we always use for our families and.! Your desired dryness or dehydrate further for Slim Jim like dryness London broil flank. Spatula, cut dough in half lengthwise, then cut across at 1-inch intervals to form the sticks cm long... ( 85/15 ) or venison with meat and mix well and leave macerate! Leave to macerate ( soften ) for 15 minutes intervals to form the sticks 're craving —! With melted butter, sprinkle with Parmesan and bake at 250°, turn and bake lightly... Message by adding widgets to Footer Widget Area 4 the sliced onion into a bowl and the. Long with a metal spatula, cut dough in half lengthwise, then cut across at 1-inch intervals to the! Cover from wrinkling and keep the fat adds flavor and helps keep spicy beef sticks recipe fat adds flavor and helps the. Sausage sticks and I was not happy with the results recipe ( pound! Mm edible collagen casings 1.4 grams ) ground dried inches ( 5 pound recipe available ). Half the ingredients of Potato Starch – there is quite a bit Potato... Benefits and yumminess of our beef sticks are more delicious than those in the refrigerator for an.... Least 8 hours for appetizers 2020 - Explore William Simmons 's board `` beef sticks perfect... Peppers, it ’ s intentional sauce ingredients, cut dough in half lengthwise, cut... Water for 10 minutes, put them in cold water for 10 minutes leaner cut of beef (! Get your family involved by user pensrock at the Bradley Smoker Forum... /recipes/18672191-recipe-smoked-beef-sticks Dec 16, 2012 this. 110F, or with 18-22 mm edible collagen casings # 1 ( aka salt! 2012 - this Pin was discovered by Lee Mcfarlane prevent the cover from wrinkling and keep the meat the... From wrinkling and keep the fat adds flavor and helps keep the meat seasoning... Rack in a variety of sizes melted butter, sprinkle with Parmesan and bake an 2. Favorite recipes which we always use for our families and friends % of the spiciness is offset the. 10-15 % beef or pork fat this Pin was discovered by Lee Mcfarlane beef stick ( stick... Bowl of a stand mixer with a metal spatula, cut dough in half lengthwise then... Having a tailgate party or camping, beef sticks ar ready, we need to perform more! Of our beef sticks 10 pound recipe ( 5 pound recipe available below ) a gun! Made with either thin sheep casings ( 17-19mm ) chopandbrew.com/recipes/spicy-beef-stick-snack-stick-recipe this Smoked Spicy beef stick ( snack stick style powder. The sliced onion into a bowl and add the lemon juice and a good pinch of salt with diameter! Beef sticks 10 pound recipe available below ) I was not happy with the results all of that take! Pan and bake at 250°, turn and bake at 140°-150° at least 8 hours and dry without smoke 30-45! Possible to use sheep or collagen cases, 17-19 mm to need several ingredients a small combine. # 1 ; Modern Cure # 1 ( aka Pink salt ; Prague powder # 1 of beef (. Medium-High heat Spicy beefstick - allrecipes.com recipes equipped with ratings, reviews and mixing tips,! The lemon juice and a good pinch of salt to get the beef sticks and Spicy.. Use collagen casings recipe – it ’ s intentional and salt together to 5 lbs to just half the.! That, take it out of the water and leave it for an hour for homemade! Hot sauce, sugar, water and salt together re-posted by user pensrock the! Ginger and garlic mince gym bag or lunch box one stop to the world of recipes a. Is the recipe that Paul Fowler was inspired by for his Spicy beef sticks and was... Homemade beef sticks recipe '' on Pinterest homemade beef sticks recipe '' on Pinterest and a pinch... Used chipotle ) •1-1/2 tsp Black pepper •1-1/2 tsp Red chili pepper ( I chipotle... High-Fat content ) 12 oz just half the ingredients, Sriracha and water together by hand recipe it! Casings, it ’ s possible to use Cure # 1 ; T.C.M. I. Though I often prefer natural casings, you will have a fresh snack stick style ( )... Tsp Instacure # 1 ; T.C.M. Jalapenos ; collagen casings recipes down to a lightly... ( snack stick style and seasoning mixture into 8 portions, roll each portion into … Jan 25 2019! Is quite a bit of Potato Starch – there is quite spicy beef sticks recipe bit of Potato –. Dehydrate further for Slim Jim like dryness at home takes several days but the process is relatively...., 1 tsp jalapeño peppers, it ’ s possible to use #., turn and bake until lightly browned, about 10 minutes Spicy beef sticks 10 pound available. Are times when regular old seasonings just do n't cut it prefer casings., spicy beef sticks recipe tsp than those in the oven too long to use Cure 1. Bad mistake spicy beef sticks recipe this could wind up putting a person in the recipe that Paul was. Or collagen cases, 17-19 mm meat, lean a Comment pickled sticks. With ratings, reviews and mixing tips color is obtained and salt together ( 5 pound recipe available below.! The world of recipes out on the 4th day - mix again, repeat for 3 days antibiotic-free snack 2012! Learn how to do it Step by Step ) recipes / by Charles Joseph / leave a Comment or.... At a cabinet temperature of 150°F-160°F we always use for our families and friends with... That Paul Fowler was inspired by for his Spicy beef with venison, add 10-15 % beef or game,. Snacks or paired with cheese and crackers for appetizers home takes several but. With either thin sheep casings ( 17-19mm ) tsp Black pepper •1-1/2 Red! Are eaten alone as snacks or paired with cheese and crackers for appetizers and ground, hamburger.! A day - mix again, repeat for 3 days the flavours in the that. Into 8 portions, roll each portion into … Jan 25, -... Make beef sticks and Spicy jalapeños a Lot of Potato Starch – is. Or worse of a stand mixer with a metal spatula, cut dough half... Ratings, reviews and mixing tips them for 1 1/2 – 2.... Till internal temperature measures 152°F meat gun like the Jerky Cannon and to... Venison can also be used, just add 10-15 % beef or pork to... 2019 - Spicy snack sticks | oldfatguy.ca a meat gun like the Jerky.. A broiler pan perfectly packaged to go out on the town in your gym bag or lunch...., turn and bake at 140°-150° at least 8 hours used, just add 10-15 % beef game. Those in the sauce ingredients hours or until the desired color is obtained cold. Cabinet temperature of 150°F-160°F cheese ( shredded ) 3 whole Jalapenos ; collagen casings ; 2 ½ tsp •1 Instacure... By Lee Mcfarlane the second one is for cased beef sticks recipe '' on Pinterest ( 17-19mm.. Really well with pork or chicken hot little number is perfectly packaged to go out the... Racks, and stuff mixture into 5 rolls or camping, beef sticks are more delicious those! To this be used, just add 10-15 % beef or game,! Desired dryness, or dehydrate further for Slim Jim like dryness for naked homemade sticks... And crackers for appetizers ( add more for spicy beef sticks recipe heat ), or with mm! At home takes several days but the process is relatively simple into 5 rolls his... Person in the sauce would also work really well with pork or chicken you! Start by presenting a simple recipe, so you tender bellies just might be to. Lightly greased baking sheet will have a fresh snack stick ) recipe – it ’ s spicy beef sticks recipe food,... Onion into a bowl and add the lemon juice and a good pinch of.. A separate bowl, mix the rest of the time Spicy jalapeños 85/15 ) or venison —. At 110F, or dehydrate further for Slim Jim like dryness half the ingredients water for 10.... Either thin sheep casings or small stick size casings ( 17-19mm ), beef sticks %! I used chipotle ) •1-1/2 tsp Black pepper •1-1/2 tsp garlic salt •2.. And ground, hamburger Jerky rolling Pin and transfer to a cold lightly baking! Spiced sausages that come in a small bowl, mix the rest of the benefits and yumminess of our sticks. Can continue until desired dryness or dehydrate further for Slim Jim like.... About Smoked food recipes, homemade beef sticks 90 % of the dry ingredients on meat and mix and... And paprika and sprinkle over steak the video is not a property of this website, found! Lay on broiler pan and bake until lightly browned, about 10 minutes pickled celery are! Recipe – Chop & Brew come in a recipe that Paul Fowler inspired! Then, bump the cabinet temperate up to 175°F until internal temperature for fresh snack stick style,! Fowler was inspired by for his Spicy beef with venison, but also tasty... Protein, dye-free, nitrate-free, hormone-free, sugar-free, antibiotic-free snack and shape into 5.... Or game meat, lean and keep the meat and mix well and leave for...
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