Some of my other favorites include Almond Pound Cake, Key Lime, Strawberry Cake, Sour Cream Bundt Cake, 7 Up Pound Cake and my classic Butter Pound Cake. The ingredients for chocolate pound cake are pretty straightforward and simple. Beat butter and cream cheese together in a bowl using an electric mixer until light and fluffy; add sugar and mix well. Pound cake got its name from the ingredients: a pound each of flour, butter, eggs and sugar. Make it thin to drizzle over a dessert or thicken it with extra powdered sugar for a more substantial coating. Recipes have changed over time and generally pound cake now means a cake that is dense, buttery rich and often made in a loaf pan. Add eggs one at a time and blend in on low, careful not to over mix. Grease and flour two 8-inch loaf pans or coat with nonstick spray for baking. Preparation. Add in flour, cocoa powder, espresso powder, baking soda, baking powder, and salt. Pour half of the batter into each of the prepared pans. 2 Transfer batter to pan and bake until a toothpick inserted in center of cake comes out with a few moist crumbs attached, 65 minutes. Set aside. Beat on low speed until moistened. Since making this cake I have located online several recipes that call for 2 sticks of room temperature butter for a chocolate loaf pound cake, and even slightly less cocoa powder. Return to oven for about 15 minutes or until toothpick comes clean when poked into center of loaf. Moist Vanilla Pound, Loaf Cake. The texture is not quite as dense as a regular pound cake, but a little fluffier, and it is lovely and moist with a delicious golden top. (if using chocolate chips). https://www.bbcgoodfood.com/recipes/easy-vanilla-pound-cake Fold chocolate chips into batter. Combine cake mix, pudding mix, sour cream, vegetable oil, eggs, water, and 1 cup chocolate chips in a large bowl and beat on medium speed with an electric mixer for 1-2 minutes. How to bake the chocolate loaf cake. Whisk together flour, cocoa, baking powder, baking soda, and salt in a medium bowl. Beat on medium speed for 2 minutes. What is pound cake? Preheat oven to 350°F and spray an 9 x 5-inch loaf pan with nonstick spray. Chocolate Chip Pound Cake is the PERFECT combo of buttery, rich and soft pound cake with sweet chocolate chips baked in just 60 minutes! Preheat oven to 350 degrees F. In a large bowl with an electric mixer at medium speed, beat butter, grated lemon peel, and sugar for 1 minute. Pour batter into loaf pans. If you’re looking for classic cakes in the kitchen or even just easy cake recipes you’ll also love these Vanilla Pound Cake, Banana Bread, Yellow Cake, and Chocolate Cake recipes. Chocolate loaf cake is simple, easy, and delicious. This Vanilla Chocolate Marble Pound Cake recipe is a mix of vanilla pound cake and fudgy chocolate pound cake that’s topped with an easy chocolate ganache. Combine cream cheese, yogurt, sugar, and vanilla in a food processor and process until smooth. If using a small oven or a convection oven, please make sure to read the below instructions and proceed with the baking. Any time you're making a chocolate cake, dust your pans with cocoa. Both the vanilla cream cheese pound cake and the chocolate pound cake have the same base batter, making this pretty swirled pound cake … Let cool in pan on a wire rack, 1 hour. There are a few key ingredients to call out in this recipe: It features a dense pound cake texture with a deep dark brownie-like texture. Preheat the oven to 350 degrees F. Grease a 10-inch tube pan with butter. ; Fluff – In a mixing bowl, beat the butter until light in color (about 3 minutes).Gradually incorporate sugar and beat until light and fluffy. In a large bowl, combine the cake and pudding mixes, eggs, water and oil. 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